Waste = Food (Cradle to Cradle)

Below is an inspiring documentary on the Cradle to Cradle design concept of the chemist Michael Braungart and the architect William McDonough:

 

Summary of the C2C approach:

“Rather than seeing materials as a waste management problem, as in the cradle-to-grave system, cradle-to-cradle design is based on the closed-loop nutrient cycles of nature, in which there is no waste. Just like nature, the cradle-to-cradle design seeks, from the start, to create buildings, communities and systems that generate wholly positive effects on human and environmental health. Not less waste and fewer negative effects, but more positive effects of regeneration, seed, growth, plant, product, “upcycle” and/or seed, growth, plant, product etc etc. One organism’s waste is food for another, and nutrients and energy flow perpetually in closed-loop cycles of growth, decay and rebirth. Waste equals food.

This is not just wishful thinking or “concept” design. The cradle-to-cradle philosophy is driving a growing movement devoted to developing safe materials, products, supply chains and manufacturing processes throughout architecture and industry. It is being adopted by some of the world’s most influential corporations, including Ford Motor Group, Nike and Herman Miller Furniture. Even densely populated China is looking at development and the impact of the rapidly growing population on housing development.”

via designindustry

Above: Nike Considered Design, made respecting the C2C protocol

Above: Herman Miller Mira Chair based on the C2C protocol

Above: The Ford Model U and its compostable body parts. Made respecting the C2C protocol

Above: Ford Motor Company River Rouge production plant (Michigan, USA)

Above:  Ferrer Research & Development Center, Barcelona; a.k.a. “The Butterfly Building” by William McDonough + Partners

Above Cradle to Cradle certification

Above: William McDonough (Architect) and Michael Braungart (Chemist)

More on Cradle to Cradle:
-Link to the book: Cradle to Cradle: Remaking the Way We Make Things
Wikipedia article
Cradle to Cradle Community
Cradle to Cradle Facebook Page
Interview of McDonough

For more documentaries, go to http://documentaryheaven.com/
via Rory O’Grady from A Beautiful Planet

Author: Arthur Mamou-Mani

Arthur Mamou-Mani AA dipl, ARB/RIBA FRSA – is a French architect, director of Mamou-Mani Architects, specialised in a new kind of digitally designed and fabricated architecture. He is a lecturer at the University of Westminster and owns a digital fabrication laboratory called the Fab.Pub which allows people to experiment with large 3D Printers and Laser Cutters. Arthur has been selected as one of the RIBAj's 2017 cohort of Rising Stars. He has won the Gold Prize at the American Architecture Prize for the Wooden Wave project installed at BuroHappold Engineering and since 2016, he is a fellow of the The Royal Society for the Encouragement of Arts, Manufactures and Commerce. Prior to founding Mamou-Mani in 2011, he worked with Atelier Jean Nouvel, Zaha Hadid Architects and Proctor and Matthews Architects.

5 thoughts on “Waste = Food (Cradle to Cradle)”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s